Campfire Hawaiian BBQ Chicken Packs

It seems like you’re interested in a recipe for Campfire Hawaiian BBQ Chicken Packs. This is a delightful and easy-to-make dish that’s perfect for outdoor cooking. Here’s a simple recipe for you:

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup pineapple chunks (fresh or canned)
• 1 bell pepper, sliced
• 1 red onion, sliced
• 1 cup barbecue sauce
• 1/4 cup soy sauce
• 2 tablespoons honey
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Aluminum foil

Instructions:

• Prepare the Campfire:
  • If you’re using a campfire, make sure you have a good bed of hot coals.
• Prepare the Chicken Packs:
  • Lay out four large pieces of aluminum foil, each about 18 inches long.
  • Place a chicken breast in the center of each piece of foil.
• Season the Chicken:
  • Sprinkle each chicken breast with salt, pepper, and garlic powder.
• Add Vegetables and Pineapple:
  • Divide the pineapple chunks, bell pepper slices, and red onion slices evenly among the chicken breasts, placing them on top.
• Prepare the BBQ Sauce Mixture:
  • In a small bowl, mix together the barbecue sauce, soy sauce, and honey.
• Apply BBQ Sauce Mixture:
  • Spoon the barbecue sauce mixture over each chicken breast and vegetables.
• Wrap and Seal:
  • Carefully fold the aluminum foil over the chicken and vegetables, creating a tight seal.
• Cook on Campfire:
  • Place the foil packs on the hot coals of the campfire. Cook for about 20-30 minutes, turning once, until the chicken is cooked through and the vegetables are tender.
• Check for Doneness:
  • Open one of the foil packs and check the internal temperature of the chicken with a meat thermometer. It should reach 165°F (74°C).
• Serve:
  • Carefully open the foil packs, and serve the Hawaiian BBQ chicken with the vegetables and pineapple.

This dish combines the smoky flavor from the campfire with the sweetness of pineapple and the tanginess of barbecue sauce, creating a delicious and satisfying meal. Enjoy your Campfire Hawaiian BBQ Chicken Packs!

Try this mouth-watering recipe on your camping trip to Madison Campground!